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Delicious microwave chocolate chip mug cookie ready to enjoy

Microwave Chocolate Chip Mug Cookie

A quick and delightful warm chocolate chip cookie made right in your mug, perfect for satisfying sweet cravings in minutes.
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 mug
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Cookie
  • 1 tablespoon butter Melted in the mug.
  • 1 tablespoon granulated sugar
  • 1 tablespoon brown sugar
  • 1/4 teaspoon vanilla extract Fresh vanilla is preferred.
  • a pinch salt
  • 1 egg yolk Adds richness.
  • 3 tablespoons all-purpose flour Use as needed to form dough.
  • 2 tablespoons chocolate chips Milk or dark chocolate.

Method
 

Preparation
  1. Melt the butter in a microwave-safe mug for about 30 seconds.
  2. Add granulated sugar, brown sugar, vanilla extract, and a pinch of salt to the melted butter. Mix until creamy.
  3. Stir in the egg yolk until well combined.
  4. Mix in the flour until a dough forms.
  5. Fold in the chocolate chips.
  6. Microwave for about 40-60 seconds, keeping an eye on it to avoid overflowing.
  7. Allow to cool slightly before enjoying.

Notes

Serve with vanilla ice cream on the side for an indulgent treat. Store leftovers in an airtight container and reheat sparingly.