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Gourmet brownie cookies with rich chocolate flavor and chewy texture

Gourmet Brownie Cookies

A delightful combination of brownie flavor in cookie form, perfect for creating sweet memories with loved ones.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup unsalted butter, melted
  • 2 cups brown sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips Good quality chocolate is recommended.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the melted butter and brown sugar until smooth.
  3. Beat in the eggs, one at a time, then stir in the vanilla extract.
  4. In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Fold in the chocolate chips.
  7. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, leaving space between each cookie.
Baking
  1. Bake for 10-12 minutes, or until the edges are set.
  2. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

These cookies can be served warm with ice cream or stored in an airtight container at room temperature for up to a week. They can also be frozen for up to 3 months.